Tag: 美食
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葵花酥-Sunflower shortcrust pastry
葵花酥(Kuihua Su)is one of my favorite traditional chinese shortcrust pastry and it is easy to make. Because it looks nice, usually, we eat it during the festivals. 葵花(Kuihua: Sunflower) 酥(Su: Shortcrust pastry / pastries) Let me share with you the recipe! To make it pastry, we need special dough2 (You Su) which is made from…
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Marsha Studio 