Author: Marsha studio
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提拉米苏-Tiramisu
提拉米苏–个人很喜欢的一款甜点,但是很多店里做的不是那么好吃,个人比较喜欢饼干水分多一点,奶油不那么甜的Tiramisu,所以这要自己做。 分享给朋友们,大家都说好吃!很满足!
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糖藕—Sweet Lotus
Sweet Lotus is a popular appetizer in China. I have tried to make it once, that was delicious and all my friends liked it. Luckly, i found a recipe in internet. Enjoy.
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牛油果蛋 – Avocado Egg
当我们看到朋友发的视频后,我们立刻决定要尝试做一下这个牛油果蛋。(不知道菜的名字,自己取了个… …) We decided to make avocado egg as soon as we saw the video from a friend. (I don’t know the name of this dish, just named it Avocado Egg… … haha)
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葵花酥-Sunflower shortcrust pastry
葵花酥(Kuihua Su)is one of my favorite traditional chinese shortcrust pastry and it is easy to make. Because it looks nice, usually, we eat it during the festivals. 葵花(Kuihua: Sunflower) 酥(Su: Shortcrust pastry / pastries) Let me share with you the recipe! To make it pastry, we need special dough2 (You Su) which is made from…
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